Palms of My Hands

I love oysters...raw, steamed, broiled, deep fried. Oyster stew, recipe is on the 3 Diamond brand. I put them in stuffing but I think my real favorite is on the half shell, with butter, bacon bits, and topped with cheddar or provolone cheese placed under the broiler until the cheese is browned. I also like them and be prepared with a stew of diced onion, some butter, add some sherry, let the alcohol cook out then add the oysters with their liquor. When they begin to curl on the edges, I add a little bit of cream and it’s a fresh stew. Hmmm, my mouth is watering now.

But, my family are not a big fun of oyster. They don’t like the smell and taste. I don’t know why but for me, oyster is really yummy. Good thing they don’t like it so that I can eat more and no one can keep me up. Sometimes, when I eat the oyster, I just swallow them without chewing. That’s how I’m freak with oysters, he-he.

After reading this website at beoysteraware.com, I didn’t know that through eating oyster is dangerous to our health especially those who have weak resistance. But they have Gulf oysters, they have treated their oysters so need to worry about the bacteria. If you need recipe of oysters, just visit to this website because you find a lot of them. Check it out!